Rum Punch

Ingredients

• 1 small can frozen orange juice

• 1 large can frozen lemonade

• 3/4 cup sugar

• 2 cups water

• 3 instant tea

• 3/4 cup dark rum

• 3 1/2 cup pineapple juice

• 7-Up

Instructions

1. Heat sugar, water, and tea together.

2. Mix frozen ingredients in large bowl.

3. Pour heated concoction into large bowl with frozen ingredients.

4. Add other ingredients

5. To serve, mix with half a glass of 7-Up